Official Winner “Best Oklahoma Short Film” at the deadCENTER Film Festival 2015.
Official Selection, The Food Film Festival – NYC 2015, More information at

Marc Dunham seeks to overcome the busy life of being a Chef, and connect with the people who grow his food. In the first episode, Marc meets free-range pig farmer Andy Bowen, who operates and preserves a sustainable ranch in order to give people an opportunity to eat an animal that lived a happy life.

Director/DP/ Editor: Christopher Hunt – 1577 Productions

Colorist: Todd Gill CSI – Digital Post Ink

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